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aniljain_jal@hotmail.com
Grains
Leading Exporters and Manufacturers of Green Millet Seeds, Maize Seeds and Pearl Barley from Jalgaon.
| Business Type | Manufacturer, Exporter |
| Country of Origin | India |
| Packing Type | PP Bags / Jute Bags / Paper Bags as Per buyer Requirements |
| Packaging Size | 10 Kgs to 50 Kgs As per Buyer requirements |
| Purity | 99 % to 99.99 % |
| Cleaning | Machine Clean . Sortex clean , Double Sortex |
| Moisture | 7 % to 13 % |
| Brand Name | Top Taste |
| Marking | As per requirements |
| Certificate | ISO 9000 : 2000, Weight & Quality Certificates from Laboratories |
| Seed Type | Whole / Split |
| Shelf Life | 24 Months / As mentioned |
| MOQ | 1x20 Ft Container per Item, Shipment in 20 / 40 Ft Containers |
| Business Type | Manufacturer, Exporter |
| Brand Name | Top Taste |
| Purity | 1 Kg -40 Kg |
| Shelf Life | 24 Months / As Mentioned |
| Country of Origin | India |
| Moisture | 7 % To 13 % |
| Packing Type | PP Bags / Jute Bags / Paper Bags as Per buyer Requirements |
| Packing Size | 10 Kgs to 50 Kgs As per Buyer requirements |
| Cleaning | Machine Clean . Sortex clean , Double Sortex |
| Marking | As per requirements |
| Certificate | ISO 9000 : 2000, Weight & Quality Certificates from Laboratories |
| Seed Type | Whole / Split |
| MOQ | 1x20 Ft Container per Item, Shipment in 20 / 40 Ft Containers |
| Also Known as | Shorgum |
| Business Type | Manufacturer, Exporter |
| Color | Brown |
| Style | Dried |
| Country of Origin | India |
| Packing Type | PP Bags / Jute Bags / Paper Bags as Per buyer Requirements |
| Packing Size | 10 Kgs to 50 Kgs As per Buyer requirements |
| Purity | 99 % to 99.99 % |
| Cleaning | Machine Clean . Sortex clean , Double Sortex |
| Moisture | 7 % to 13 % |
| Brand | Top Taste |
| Marking | As per requirements |
| Certificate | ISO 9000 : 2000, Weight & Quality Certificates from Laboratories |
| Seed Type | Whole / Split |
| Shelf Life | 24 Months / As mentioned |
| MOQ | 1x20 Ft Container per Item, Shipment in 20 / 40 Ft Containers |
How To Cook Pearl Barley
- To a large pot, add 1 1/2 cups (350ml) water or vegetable broth, 1/2 cup (108g) rinsed barley and 1/2 tsp (3g) salt. Partially cover the pot with the lid and bring to a boil.
- Reduce the heat to a low simmer and let it cook for 25 to 30 minutes. ...
- Fluff with a fork and serve.
